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CATEGORY CUISINE TAG YIELD
Frostings, Meringue po 1 Servings

INGREDIENTS

1/2 c Cold water
1 tb Meringue powder
3/4 c Granulated sugar
2 c Crisco
1 lb Powdered sugar
1/2 ts Butter flavor

INSTRUCTIONS

In grease free bowl, put 1/2 cup cold water and 1 tablespoon meringue
powder. Beat until very stiff. Add 3/4 cup granulated sugar, slowly. Beat
until glossy. Set aside. In another bowl beat 1 1/2 or 2 cups Crisco, 1
pound powdered sugar and 1/2 teaspoons butter flavor. Beat well. Gradually
add meringue mixture. Beat until fluffy.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 22,
1998

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