CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
|
Diabetic, Fruits, Rice |
8 |
Servings |
INGREDIENTS
2 |
c |
Raw regular white rice |
1 |
c |
Of light or dark raisins |
3 |
tb |
Butter |
INSTRUCTIONS
Cook rice as package label directs; drain if necessary. Meanwhile
cover raisins with boiling water; let stand 10 minutes; drain. With
fork, stir raisins into drained cooked rice along with butter.
Makes about 8 servings.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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