Regeneration and faith in Christ should be seen as taking place in the same instant. From a human perspective, it may seem like faith precedes regeneration. But from Gods’ perspective, regeneration precedes faith. We cannot believe unless we are born again. The important factor is that God, in His grace, has enabled both regeneration and faith despite your sin. You believe because God has enabled you to do so. Belief is actually an evidence that someone has experienced the new birth. “Everyone who believes that Jesus is the Christ has been born of God” (1 John 5:1).

Ben Peays

CATEGORY	CUISINE	TAG	YIELD
Meats	Indian	Indian, Meats	4	Servings

INGREDIENTS

5	tb	Corn oil
2	md	Onions, chopped
1	ts	Shredded ginger
1	ts	Sliced garlic
6		Whole dried red chillies
3		Cardamom pods
2		Cinnamon sticks
6		Black peppercorns
3		Cloves
1/2	ts	Salt
450		Boned leg of lamb
2 1/2	c	Water
2		Fresh green chillies
2	tb	Chopped fresh coriander

INSTRUCTIONS

1. Heat the oil in a large saucepan. Lower the heat slightly and fry the
onions until they are lightly browned.
2. Add half the ginger and half the garlic and stir well.
3. Throw in half the red chillies, the cardamoms, cinnamon, peppercorns,
cloves and salt.
4. Add the lamb and fry over a medium heat. Stir continously with a
semi-circular movement, using a wooden spoon to scrape the bottom of the
pan. Continue in this way for about 5 minutes.
5. Pour in the water, cover with a lid and cook over a medium-low heat for
35-40 minutes, or until the water has evaporated and the meat is tender.
6. Add the rest of the ginger, garlic and dried red chillies, along with
the fresh green chillies and fresh coriander.
7. Continue to stir over the heat until you see some free oil on the sides
of the pan. Transfer to a serving dish and serve immediately.
TNT'd by Imran C. Source: Hot & Spicy Posted to TNT - Prodigy's Recipe
Exchange Newsletter  by "Imran C." <imranc@onthenet.com.au> on Apr 22, 1997

A Message from our Provider:

“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”