0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Eggs 1 Servings

INGREDIENTS

3 c Whole wheat bread
3 c All-purpose flour; (up to 4)
2 pk Dry yeast
1 tb Salt
1 c Milk
1 c Water
1/2 c Honey
3 tb Shortening
1 Egg

INSTRUCTIONS

Combine 1 cup all-purpose flour, whole wheat flour, yeast and salt. Mix
well. Heat milk, water, honey and short- ening until warm. Add to flour
mixture. Add egg and beat. Stir in remaining flour to make a firm dough.
Knead until smooth, about 5 minutes. Place in greased bowl. Let rise in
warm place, about 1 hour. Divide into 2 parts. Let rise about 30 minutes.
Bake at 375 degrees about 35 to 40 minutes until golden brown. Remove from
pans and cool.
Posted to EAT-L Digest  by Bill Spalding <billspa@ICANECT.NET> on Feb 24,
1998

A Message from our Provider:

“Hurting? No one understands like Jesus”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?