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Whole Wheat Waffles

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Breads, Breakfast 6 Servings

INGREDIENTS

1 1/3 c Whole wheat flour
3/4 ts Salt
2 ts Baking powder
2 tb Sugar
1 c Milk
4 tb Melted shortening
2 Eggs

INSTRUCTIONS

Beat egg yolks well;p add milk and shortening. Combine salt, sugar, and
flour.  Add to first mixture. Beat until smooth. Fold in stiffly beaten egg
whites. Sift baking powder lightly over the mixture and fold in quickly.
Bake in hot waffle iron. 6 servings. The Household Searchlight - 1941
Posted to MM-Recipes Digest V4 #131 by Tonya <imbri@earthlink.net> on May
11, 1997

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