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For the Puritans the husband was the family pastor, responsible for channeling the family into religion, taking them to church, catechizing the children, teaching them the faith, examining the family after the sermon to check retention and understanding, filling any gaps along the way, leading family worship and setting a godly example in all manners of living.
Michael Beates

Those who are truly sent by God...are marked by the fact that they are faithful to the message of the Gospel, exalting the Lord Jesus Christ, proclaiming to men the good news of salvation through Him, and bidding men to turn from their sins and come to Christ as Savior and Lord. They back all of their proclamations by the authority of the Bible, the Word of God, and they call Christians to lives of holiness while they themselves are living examples of holiness. Unless a man is divinely sent to preach the Word, his ministry will be ineffective to produce faith and life in those to whom he ministers. God must do the sending. I always tell young men who ask me about entering the ministry that they should never become ministers if they can possibly help it. If a man could be satisfied as president of the United States, as president of a bank or a college, as a pitcher for a big-league ball team, or in another position of honor or distinction, he has not been called to the ministry. God has not sent him. When God sends a man there is a yearning, churning, burning inside him. Like Paul he must cry, “Woe is unto me, if I preach not the gospel” (1 Cor. 9:16). This must be the heart feeling of everyone who has been sent with the Gospel.
Donald Grey Barnhouse

    • Wicked Mushrooms

    Posted on
    0
    (0)
    CATEGORY CUISINE TAG YIELD
    Vegetables Vegetarian Vegetables, Vegetarian 4 Servings

    INGREDIENTS

    1 1/2 lb Mushrooms — quartered
    1 md Green pepper — cut in
    Chunks
    2 Bay leaves
    1 tb Low sodium tamari
    1/4 c Tomato paste
    1 tb Parsley flakes
    1 md Onion — chopped water
    1/4 ts Thyme
    1 c Burgundy wine
    Fresh ground black pepper

    INSTRUCTIONS

    Put 1/2 cup water in a large cooking pot. Add the chopped onion, bay leaves
and thyme.  Saute about 5 minutes.  Add chopped green pepper and mushrooms.
Continue cooking about 10 minutes.
Add the remaining water, tamari, wine, tomato paste, and parsley.  Add a
little fresh ground pepper, if desired.  Simmer slowly over low heat for at
least 60 minutes, until the liquid becomes a thick sauce.  Remove bay
leaves.  Serve very hot over brown rice or pasta. (Uploaded to GEnie by
M.CLIFT [MARE] on 930414. Converted to MM by GARYWATSON [Gary Watson].
Recipe By     :
From: Av718@freenet.Carleton.Ca (Ann Codate: Tue, 14 Feb 1995 15:36:14
~0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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