| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 6 | Servings | ||
INGREDIENTS
| 1 | pk | (16 ounces) Oscar Mayer® Wieners |
| 2 | c | Sauerkraut; drained |
| 1 | c | Thinly sliced radishes |
| 1/4 | c | Green pepper; chopped |
| 1/2 | c | Sour cream |
| 1/2 | c | Mayonnaise |
| Lettuce leaves |
INSTRUCTIONS
Cut unheated wieners into 1/2-inch pieces. Combine with sauerkraut, radishes, and green pepper in large bowl. Cover; let sit 1 hour. Mix sour cream and mayonnaise in small bowl. Toss with sauerkraut; refrigerate before serving. Serve on lettuce leaves. Source: Best Recipes of the Great Food Companies Recipe by: Oscar Meyer Foods Corporation Posted to MC-Recipe Digest V1 #1003 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 11, 1998
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