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CATEGORY CUISINE TAG YIELD
Fruits, Meats Desserts, Side dish, Fruits 8 Servings

INGREDIENTS

1 c Chicken broth — (College
Inn)
16 oz Peaches, sliced — drained
3 tb Sugar, light brown
20 oz Pineapple chunks — drained
2 tb Lemon juice
17 oz Cherries, dark sweet pitted
1 ts Cornstarch
Drained
1/4 ts Allspice — ground
6 oz Apricots — dried

INSTRUCTIONS

In 3-quart oven-proof casserole, stir together broth, brown sugar, lemon
juice, cornstarch and allspice; add fruits, stirring well. Cover; bake at
350 degree for 45 minutes, stirring occasionally. Serve warm as a side dish
with poultry or pork or as a dessert.
Recipe By     :
From:                                 Date: 05/29
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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