| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Maya | 1 | Servings | |
INGREDIENTS
| 6 | Habanero Chiles; roasted, peeled, stems and seeds removed, minced | |
| 3 | Plum Tomatoes; finely diced | |
| 1/4 | c | Chopped fresh cilantro |
| 1/4 | c | Minced white onion |
| 1/4 | c | Sour orange or lime juice |
INSTRUCTIONS
*Mayan for Dog's Nose Combine all the ingredients and let sit for 30 minutes at room temperature. Yield 1/2 cup. Heat Scale: Incendiary. Posted to recipelu-digest by molony <molony@scsn.net> on Mar 06, 1998
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