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Yellow Fruit Punch

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CATEGORY CUISINE TAG YIELD
Fruits Beverage 96 Servings

INGREDIENTS

1 cn (12-oz) frozen orange juice
1 cn (46-oz) orange-grapefruit juice
1 cn (large) pineapple juice
Maraschino cherries
Crushed pineaple
3 qt Ginger ale
1 Bottle lemon juice
1 cn (46-oz) orange juice
1 Lemon
1 Orange
Mint leaves

INSTRUCTIONS

From: PMccoy7603@aol.com
Date: Sat, 6 Jul 1996 08:45:38 -0400
Mix juices and ginger ale together.  Slice lemon and orange in slices and
put the slices, cherries, crushed pineapple and mint leaves in. Makes 96
4-oz servings.
Digest eat-lf.v096.n090
From the EAT-LF recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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