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Yogurt Cheese

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CATEGORY CUISINE TAG YIELD
Condiments, Tnt 2 Servings

INGREDIENTS

5 c 1-1/2 % natural yogurt; * see note

INSTRUCTIONS

Place yogurt in cheesecloth-lined sieve set over a bowl. Let drain in
refrigerator for 8 hours or overnight. Discard liquid.
Makes about 2 cups.
Serving Ideas : Great topping for fruit.
NOTES : * Be sure to use natural yogurt; those with added pectin may not
work, Origin:Edith Adam's Recipe Request Column
Recipe by: Vancouver Sun 7/16/97 Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by "Karen Deck" <kdeck@island.net> on Jul 24, 1997

A Message from our Provider:

“Find God. You were born to appreciate perfection”

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