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A.W. Pink

Yogurt Fruit Dip

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CATEGORY CUISINE TAG YIELD
Fruits Appetizers, Dairy, Desserts, Fruits, Low-fat 10 Servings

INGREDIENTS

2 c Plain nonfat yogurt
2 tb Brown sugar
1 tb Frozen orange juice concentrate
1 ds Ground cinnamon

INSTRUCTIONS

Line a strainer with a paper coffee filter or cheesecloth; place over a
bowl. Pour yogurt in strainer; refrigerate for 8 hours. Discard liquid in
bowl. combine yogurt, brown sugar, orange juice concentrate and cinnamon;
mix well. Serve with fresh fruit.
Recipe by: Taste Of Home, 6/97 Posted to MC-Recipe Digest V1 #665 by
"hurlbert@concentric.net" <hurlbert@concentric.net> on Jul 11, 1997

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