We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

In contrast to today’s Christ-less Christmas, God so orchestrated the events during the first Christmas to frame the supremacy of Christ in a remarkable way without diminishing His humility. On that first Christmas, Jesus did not appear to kings in a palace, nor was His birth surrounded with splendor and royalty. Rather, God chose the weak things of the world to shame the wise and better provide a backdrop that would not rob, but rather radiate the glory of the newborn King. Unlike today, the humble events surrounding Christ’s birth that first Christmas allowed Him to be the center focus and attraction of the day.

Randy Smith

Press right home to your conscience the question, “What do I have of the mind of Christ?” Does my heart answer, does my disposition correspond, to the holy, meek, humble, forgiving, benevolent, patient, self-denying mind of Christ? Do men who know the beauty and glory of the Original, as it is delineated on the page of the gospel, when they see me, say, “There is the image of Christ!” Or do they look skeptically on, and after standing in silence for some time, profess they can see little or no resemblance? Oh, be satisfied with nothing short of a copy of Christ’s heart into yours!

John Angell James

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Yucatan Poached Eggs

January 25, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Vegetables, Grains	Mexican	Cheese/eggs, Main dishes, Mexican, Vegetables	4	Servings

INGREDIENTS

1/4	c	Onion; Chopped, 1 Sm.
2	tb	Margarine Or Butter
1	tb	Vegetable Oil
2	c	Tomatoes; Chopped, 2 Md.
1		Jalapeno Chile; *
2	tb	Cilantro; Fresh, Snipped
4		Eggs; Large
		Salt And Pepper To Taste
1/2	c	Shelled Pumpkin Seeds; **

INSTRUCTIONS

*     Jalapeno Pepper should be seeded and finely chopped. ** See Sowest 1
for directions on how to shell and toast the pumpkin
~-------------------------------------------------------------------------
Cook and stir the onion in the margarine and oil in a 10-inch skillet until
tender.  Stir in the tomatoes, chile and cilantro.  Cover and cook over low
heat 10 minutes, stirring occasionally.  Break each egg into a measuring
cup or saucer, then holding the cup or saucer close to the skillet, slip
each egg onto the tomato mixture.  Cover and cook until the eggs reach the
desired doneness, about 3 to 5 minutes.  Season to taste with the salt and
pepper and sprinkle the ground pumpkin seeds over each egg before serving.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip

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