We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

He bears the keys – to Him we must go for admission into heaven. He is the door – through Him we must enter. He is the Shepherd – we must hear His voice, and follow Him, if we would not perish in the wilderness. He is the Physician – we must apply to Him, if we would be healed of the plague of sin. He is the bread of life – we must feed on Him, if we would have our souls satisfied. He is the light – we must walk after Him, if we would not wander in darkness. He is the fountain – we must wash in His blood, if we would be cleansed, and made ready for the great day of account.

J.C. Ryle

Let us look at our lives in the light of this experience [in 2 Corinthians 12:7-10] and see whether we gladly glory in weakness, whether we take pleasure, as Paul did, in injuries, in necessities, in distresses. Yes, let us ask whether we have learned to regard a reproof, just or unjust, a reproach from friend or enemy, an injury, or trouble, or difficulty into which others bring us, as above all an opportunity of proving how Jesus is all to us, how our own pleasure or honor are nothing, and how humiliation is in very truth what we take pleasure in. It is indeed blessed, the deep happiness of heaven, to be so free from self that whatever is said of us or done to us is lost and swallowed up in the thought that Jesus is all.

Andrew Murray

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Ziti with Sausage and Broccoli (Penza And Corsi)

January 25, 2023

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy	Italian	Pasta.grain, Italian	8	Servings

INGREDIENTS

1/2	c	Olive oil
2		Cloves garlic, pressed or minced
1/2	ts	Crushed red pepper
2	c	Broccoli, parboiled
1	lb	Italian sausage
1	lb	Tomatoes, peeled and chopped
1	lb	Ziti
		Grated locatelli cheese, for the table

INSTRUCTIONS

Cut parboiled broccoli into bite-sized florets. Use approximately 4 large
links of Italian Sweet, cooked and sliced
Place the olive oil in a saucepan. Add the garlic and pepper. Saute over
high heat until the garlic begins to brown. Add the parboiled broccoli,
stirring one minute, to sear on all sides, then add the sliced sausage and
sear likewise. Add the tomato and stir one minute. Lower the heat to a slow
simmer and cook covered fifteen minutes until the tomato is soft and saucy
and the broccoli is well cooked. Cook the pasta until tender. Drain and
toss with the broccoli and sausage. Serve with grated locatelli cheese.
Serves 4 to 8.
CREDITS: (1994) Recipe from SICILIAN & AMERICAN PASTA by John Penza & Tony
Corsi =A9 1994 at Ten Speed Press. [www] Recipe from COMPUCOOK.com,
Culinary America Series. Edited for MasterCook by PATh (1997).
Recipe by: Sicilian and American Pasta / Penza and Corsi (1994)
Posted to MasterCook Digest V1 #214 by Adams <adamsfmle@sprintmail.com> on
Feb 22, 1997.

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