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Cherry Almond Bread

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CATEGORY CUISINE TAG YIELD
Brdmachine, Breads, Breads3 1 Servings

INGREDIENTS

1 1/2 c Canned cherries, tart
1 ts Almond extract
2 tb Butter
1 ts Salt
1/3 c Sugar
3 c Bread flour
2 tb Vital gluten
1 1/2 ts Active dry yeast
1/2 c Almond slivers
1 3/4 c Canned cherries, tart
1 ts Almond extract
2 1/2 tb Butter
1 ts Salt
1/2 c Sugar
3 1/2 c Bread flour
2 1/2 tb Vital gluten
2 ts Active dry yeast
2/3 c Almond slivers

INSTRUCTIONS

1 1/2 LB
1 3/4 LB
Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 Add almonds at
the beep or appropriate time for your machine. (There is a misprint in the
book. They say add cherries at beep, but if you wait that long you will
have no moisture to mix the dough.) CYCLE: sweet, white; no timer SETTING:
light
NOTES : Pack cherries tightly in a measuring cup. You may try to double
the yeast for a taller loaf. This is a low rising, dense loaf.
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Sep 21, 98

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