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The modern definition of faith eliminates repentance, erases the moral elements of believing, obviates the work of God in the sinner’s heart, and makes an ongoing trust in the Lord optional. Far from championing the truth that human works have no place in salvation, modern easy-believism has made faith itself a wholly human work, a fragile, temporary attribute that may or may not endure.
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Adam and Eve were created in God’s image, after His likeness (Gen. 1:26). But in Adam’s sin, the human race was given over to corruption (Rom. 5:12-21). We are still image-bearers (Gen. 9:6; James 3:9), but the image has been distorted (Gen. 6:5; Eccles. 7:29). The goal of sanctification is the renewal of this image. The holy person is being renewed in knowledge after the image of the Creator (Col. 3:10), which means growing in righteousness and holiness (Eph. 4:24). This does not happen all at once, but rather, we are transformed into the image of God one degree of glory to another (2 Cor. 3:18). God is holy, so most basically being holy means being like God. This is why it’s so critical that Christians know the character and work of the one they worship. If you want to know what holiness looks like, look at God.
Kevin DeYoung

    • Eggplant, Potato and Tomato Casserole

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    Eggs Canadian 1 Servings

    INGREDIENTS

    4 lb Plum tomatoes; ripe and chopped
    1/3 c EV olive oil
    1 tb Chopped parsley
    3 Leaves fresh basil; ( or 2 tsp dry)
    2 Cloves garlic minced
    2 ts Wine vinegar; ( I used balsamic )
    1 ts Salt
    1/2 ts Hot pepper flakes; ( I used cayenne)
    2 lb Peeled potatoes; sliced 1/8'' thick
    1 lb Firm eggplant; not peeled sliced 1/8" lengthwise, (up to 1-1/2)

    INSTRUCTIONS

    This recipe is from Canadian living Sep 98 we made it today and we gave it
a TEN.
In bowl, stir together tomatoes, oil, parsley, basil, garlic, vinegar, salt
and pepper flakes; set a side. In a baking dish 13" by 9" ( this size is
good for 1/2 recipe )spread 1 cup tomato mix on bottom arrange layer of
potatoes slices cover with cup of tomato mix,top with layer of eggplant,
tomato mix potato slices and eggplant and end with tomato mix.
Cover and bake at 375f for 2 hours every 30 min press gently mixture down
so liquid will rise.
Posted to JEWISH-FOOD digest by "Mindi Miller" <myenta@psnw.com> on Aug 23,
1998, converted by MM_Buster v2.0l.

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