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Marinated Cucumbers

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CATEGORY CUISINE TAG YIELD
Grains, Vegetables Salads 6 Servings

INGREDIENTS

8 c Thinly sliced unpeeled seedless cucumber
1/4 c Sugar
1/4 c Cider vinegar
1 tb Vegetable oil
1/8 ts Salt

INSTRUCTIONS

Combine all ingredients in a bowl; toss well. Cover and chill 3 hours.
Yield: 6 servings (serving size: 1 cup).
Per serving: 62 Calories; 2g Fat (32% calories from fat); 0g Protein; 11g
Carbohydrate; 0mg Cholesterol; 46mg Sodium
Recipe by: Cooking Light, June 1994, page 119
Posted to MC-Recipe Digest V1 #404 by igor@digex.net on Jan 28, 1997.

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