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CATEGORY CUISINE TAG YIELD
Grains Japanese Polkadot, Ferd, Soups/stews, Japanese 4 Servings

INGREDIENTS

4 c Water
1 pk Ichiban Dashi powder
(or make it fresh, see next
Message)
1/4 c Miso
(fermented soybean paste)
Garnish*

INSTRUCTIONS

Garnish may be any of the following, fresh daikon slices, tofu, wakame
(seaweed, soaked 15 minutes beforehand) mushrooms, spinach or similar
veggie.
Boil water, add Dashi, add vegatable and cook for 1 minute.  Turn heat to
low, and stir in Miso in small amounts.  Garnish with freshly shredded
scallion, and serve.
From: Ferd Date: 09-13-96 (23:46) The Polka Dot Cottage, a BBS with a taste
of home. 1-973-822-3627
Posted to MC-Recipe Digest V1 #713 by Lisa Clarke <lisa@gaf.com> on Aug 1,
97

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