| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| New England | New england, Beverages, Holiday | 2 | Quarts | |
INGREDIENTS
| 1/2 | ga | Apple cider |
| 1/4 | c | Brown sugar |
| 3 | Cinnamon | |
| 1/2 | ts | Whole cloves |
| 1/4 | c | Maple syrup |
INSTRUCTIONS
Combine all ingredients in a large kettle. Bring to a boil. Simmer for 5 minutes. Strain to remove sticks and twigs. Serve hot with half a (fresh) cinnamon stick in each cup, if desired. Makes about 2 quarts. Posted to MM-Recipes Digest by "Chat Cat" <maintech@ne.infi.net> on Dec 10, 98
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