| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cake |
10 |
Servings |
INGREDIENTS
| 1 |
pk |
Yellow cake mix |
|
|
Yellow cake mix |
| 1/4 |
c |
Oil, 1/2 inch thick |
| 1/2 |
c |
Pecans, chopped |
| 2 |
md |
Eggs |
INSTRUCTIONS
8 ounces cream cheese 2 medium eggs 1 pound powdered sugar
1/2 cup pecans chopped
Mix the oil, pecans, eggs, and cake mix well by hand and put mixture into a
greased and floured 9x13 pan mix other ingredients and pour over cake
mixture and bake at 300F for 1 hour. Cool completely before cutting.
Notes: Another really nice fast dessert. I usually have all the
ingredients in the pantry.
Serving Ideas: Serve with whipped cream and cherries
Posted to MC-Recipe Digest V1 #219
From: tpogue@IDS2.IDSONLINE.COM (terry pogue)
Date: Tue, 17 Sep 1996 12:01:51 +0100
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