Name: Peanut Butter Bread
Ingredients: 1 c Nonfat Milk, Plus 2 T *Note; 1/2 c Creamy Peanut Butter; 1/4 c Egg Substitute, **Note; 1 ts Salt; 2 1/3 c Bread Flour; 2/3 c Whole Wheat Flour; 2 tb Sugar; 2 ts Yeast

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains, Eggs		Bread, Machine	12	Servings

INGREDIENTS

1	c	Nonfat Milk, Plus 2 T *Note
1/2	c	Creamy Peanut Butter
1/4	c	Egg Substitute, **Note
1	ts	Salt
2 1/3	c	Bread Flour
2/3	c	Whole Wheat Flour
2	tb	Sugar
2	ts	Yeast

INSTRUCTIONS

*Note: Original recipe used regular milk.
**Note: Original recipe used 1 lg egg.
Do not use reduced fat or natural peanut butter.
Regular cycle.
Cal 202 Fat 6 CFF 26%
Recipe by: Fleischmann
Posted to Digest bread-bakers.v097.n017 by Dawn Forsyth <honu@netgate.net>
on Mar 02, 1997.

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