| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Brown sugar |
| 1 1/2 |
|
Stick margarine |
| 1 |
c |
Dates, chopped |
| 1/2 |
c |
Nuts, up to 1 cup |
| 2 |
|
Eggs, beaten |
| 5 |
c |
Rice Krispies® |
|
|
Coconut |
INSTRUCTIONS
Heat dates, sugar and margarine slowly, stirring constantly. Add the eggs,
mixing in quickly and cook for 6 minutes. Remove from heat and add nuts and
rice Krispies. Roll into balls and then roll in coconut.
Notes: Aunt Viola gave me this recipe.
Per serving: 3269 Calories; 56g Fat (15% calories from fat); 35g Protein;
686g Carbohydrate; 366mg Cholesterol; 2062mg Sodium _____
Recipe by: Aunt Viola Posted to EAT-L Digest 04 Apr 97 by Dot & Tim
McChesney <jrjet@MTCO.COM> on Apr 7, 1997
A Message from our Provider:
“Jesus: so far ahead of his time that we’re still no closer to catching up”