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God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Often those who are really bound in the sin of cynicism demonstrate all of these unpleasant traits. These traits are super easy to observe in others either through one’s critical comments or glum facial expressions. They see the glass always half full. They are the princes of pessimism. They crush any excitement in a room. They destroy morale in any team. They major on the negative. They are quick to see the worst. Whenever they want to meet, it’s always problem related. They squash good ideas and the potential from others. They are grumpy. They complain about everything. They are the party of “no.” They have a problem with everyone and everything. They are experts at discovering everybody’s flaws except their own. They stand as the self-appointed judges of the world and measure others by their own standards of righteousness. And they often look as friendly as a rattlesnake.
Randy Smith

The problem is that many people cling to the symbol but never understand the reality it is intended to represent. Most likely, tens of thousands of people have 'invited Christ into [their] hearts,' thinking that a mystical experience is what saves them. Then, they go on their merry way, living their lives as they did before. If you were to ask them, 'How do you know that you are going to heaven?' they would respond, 'Because I invited Christ into my heart.' But if you probe, there is nothing beneath the shallowness of that reply. They did what someone told them to do, but never really embraced the Savior.
Daniel Wallace

    • Ahi Tuna Parfait with Wasabi Tobiko Vinaigrette

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    CATEGORY CUISINE TAG YIELD
    Dairy Eastwest 4 servings

    INGREDIENTS

    4 oz Ahi tuna; finely diced
    2 ds Hot pepper sauce
    1 tb Finely-chopped chives
    1 ts Olive oil
    Salt; to taste
    Freshly-ground black pepper; to taste
    4 oz Wasabi tobiko
    2 oz Osetra caviar
    1 tb Unsweetened whipped cream per serving
    Wasabi Tobiko Vinaigrette; see * Note

    INSTRUCTIONS

    * Note: See the "Wasabi Tobiko Vinaigrette" recipe which is included
in this collection.
In a chilled bowl, mix tuna, hot pepper sauce, chives, olive oil,
salt and pepper together. Using a PVC mold or empty can, build a
parfait alternating layers with tuna and tobiko, then tuna and
caviar. Top with whipped cream and garnish with chive points. Drizzle
plate with Wasabi Tobiko Vinaigrette. This recipe yields 4 servings.
Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD
NETWORK - (Show # MT-1A14)
Formatted for MasterCook by Joe Comiskey, aka MR MAD -
jpmd44a@prodigy.com -or- MAD-SQUAD@prodigy.net
01-19-1999
Recipe by: Ming Tsai
Converted by MM_Buster v2.0l.

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