| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Crook1 | 1 | servings | |
INGREDIENTS
| 1 1/2 | c | Granulated sugar |
| 2 | c | Water |
| 2 | tb | Cream of tartar |
| 2 | tb | Butter |
| 1 | ts | Ground cinnamon |
| 22 | Saltine crackers | |
| 1 | Pie crust |
INSTRUCTIONS
Preheat oven to 350 degrees. In a saucepan, combine sugar, water, cream of tartar and butter. Bring to a boil. Add 1 teaspoon of ground cinnamon to the mixture and continue to boil for approximately 4 minutes, stirring constantly. Crush the saltine crackers and put in a 9inch unbaked pie crust. Pour mixture from saucepan into pie crust and sprinkle the top with cinnamon. Bake for 40 minutes or until done. Makes 8 servings. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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