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Berries Tossed in Plum Wine And Lime Juice

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CATEGORY CUISINE TAG YIELD
Fruits La times, Latimes1 4 servings

INGREDIENTS

6 oz Fresh blueberries
6 oz Fresh raspberries
1/4 c Plum wine
(or other sweet fruity wine)
1 1/2 ts Lime juice
1 1/2 ts Sugar

INSTRUCTIONS

Combine berries, wine, lime juice and sugar in bowl and toss well.
Chill. Yields 4 servings.
Each serving: 96 calories; 3 mg sodium; 0 cholesterol; 1 gram fat; 21
grams carbohydrates; 1 gram protein; 2.33 grams fiber
Recipe Source: Los Angeles Times - 01-06-1999
Formatted for Mastercook by Lynn Thomas - dcqp82a@prodigy.com
Converted by MM_Buster v2.0l.

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