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CATEGORY CUISINE TAG YIELD
Bar-b-q, Sauce 1 Serving

INGREDIENTS

1 Mayo
1 Cider Vinegar
1 tb Lemon Juice
1 1/2 tb Cracked Black Pepper
1/2 ts Salt
1/4 ts Ground red pepper

INSTRUCTIONS

Combine in a plastic container. Refrigerate.
HISTORY:  There's a old bbq place in Decatur, Alabama called "Big Bob
Gibson's", with  a MIM team and an Alabama White Sauce available in
the stores. If you were  in Texas, and first saw it, you'd think it's
the cream gravy with pepper for a Chicken Fried Steak. However, it's
much thinner and definitely has a vinegar taste to it. I've heard
that kids in the area eat it with hot dogs,  chicken, etc. I saw the
sauce in stores in Demopolis, AL.
Note: Some add sugar to taste.
SOURCE:  "The Ultimate Barbecue Sauce Cookbook" by Auchmutey and
Puckett (I SBN 1-56352-201-2)
Contributor:  Kit Anderson
Posted to bbq-digest by Lloyd <lloyd2@mindspring.com> on Jan 01, 1999

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