| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
July 1991 |
1 |
servings |
INGREDIENTS
| 1 |
c |
Chilled whipping cream |
| 3 |
tb |
Golden brown sugar |
| 3 |
tb |
Cream Sherry |
| 6 |
|
Oranges; peeled, white pith |
|
|
; removed, sliced |
|
|
; into rounds |
|
|
Chopped fresh mint |
| 12 |
|
Fresh figs; halved lengthwise |
|
|
Golden brown sugar |
|
|
Cream Sherry |
INSTRUCTIONS
Whip cream with 3 tablespoons brown sugar to soft peaks. Add 3
tablespoons Sherry and beat to firm peaks. Cover and chill. (Can be
prepared 6 hours ahead.)
Preheat broiler. Arrange oranges in ring around center of each plate.
Top with mint. Arrange figs cut side up in broilerproof pan. Sprinkle
with brown sugar and Sherry. Broil until sugar begins to caramelize.
Mound cream in center of each plate. Top with figs and serve.
Serves 6.
Bon Appetit July 1991
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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