CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Choco1 |
1 |
servings |
INGREDIENTS
1 |
|
Box Cake mix * |
1 |
|
Egg |
1/2 |
c |
Oil |
1/4 |
c |
Water |
6 |
oz |
Chocolate chips ** |
INSTRUCTIONS
WENDY CERACCHE DBCP84B
Mix first 4 ingredients in a bowl until almost all the lumps are
gone. Add the chocolate chips. Bake in a greased 9 X 13 pan at 350
degrees for 25 minutes. Cool and cut into squares. * Suggested box
cake mixes ~ Pillsbury Plus Yellow, Butter or Devil's Food. I also
used the Duncan Hines Fudge Marble mix. You take some of the batter
and mix with the fudge packet. I needed to add a T or 2 of water just
enough to mix. First spread and pat down in pan the plain yellow
mixture then I added the fudge mixture and swirled it in pan. Came
out great. ** Also may want to try butterscotch chips, or nuts for
variety.
Recipe by: Leanda Goss <ldgoss@METRONET.COM>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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