[The preacher's] aim, rather, will be to stand under Scripture, not over it, and to allow it, so to speak, to talk through him, delivering what is not so much his message as its. In our preaching, that is what should always be happening. In his obituary of the great German conductor, Otto Klemperer, Neville Cardus spoke of the way in which Klemperer 'set the music in motion,' maintaining throughout a deliberately anonymous, self-effacing style in order that the musical notes might articulate themselves in their own integrity through him. So it must be in preaching; Scripture itself must do all the talking, and the preacher's task is simply to 'set the Bible in motion.'

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy	Caribbean	Schwartz, Schwartz1	4	servings

INGREDIENTS

1	tb	Oil
4		Chicken breasts – sliced
2	tb	Schwartz Mild Malaysian Curry Blend
1	tb	Cornflour
1		8 ounces tin pineapple slices in syrup – sliced; (227g)
		; and syrup reserved
2	oz	Creamed coconut; (50g)
1/2	pt	Boiling water; (300ml)
1/2	ts	Honey
2	ts	Tomato puree
1/2	ts	Schwartz Ground Allspice
4	oz	Red pepper – sliced; (100g)
1/4	ts	Salt

INSTRUCTIONS

Heat the oil and fry the chicken until browned. Add the Mild Malaysian
Curry Blend and fry gently for another 2 minutes. Blend the cornflour
with a little of the pineapple syrup and then with the rest of the
juice. Add this to the pan with the creamed coconut, water, honey,
tomato puree and Allspice. Cover and simmer for 20 minutes. Add the
red pepper and salt and simmer for another 5 minutes before serving.
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Converted by MM_Buster v2.0l.

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