CATEGORY	CUISINE	TAG	YIELD
Dairy		Tasteofhome	1	servings

INGREDIENTS

10	oz	Milk duds
1/4	c	Milk
		Vanilla or coffee-flavored ice cream

INSTRUCTIONS

In a saucepan over medium heat, cook and stir Milk Duds and milk until
smooth. Serve warm over ice cream. Refrigerate leftovers. Yield: 1 cup
sauce.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Recipe by: TASTE OF HOME - FEB/MARCH 1996
Converted by MM_Buster v2.0l.

A Message from our Provider:

“Hell! I thought it didn’t matter what you believed as long as you were sincere!”

If there lurks in most modern minds the notion that to desire our own good and earnestly hope for the enjoyment of it is a bad thing, I submit that this notion has crept in from Kant and the Stoics and is no part of the Christian faith. Indeed, if we consider the unblushing promises of reward and the staggering nature of the rewards promised in the Gospels, it would seem that Our Lord finds our desires not too strong, but too weak. We are half-hearted creatures, fooling around with drink and sex and ambition when infinite joy is offered us, like an ignorant child who wants to go on making mud pies in the slum because he cannot imagine what is meant by the offer of a holiday at the sea. We are far too easily pleased.

C.S. Lewis