CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Tasteofhome |
30 |
servings |
INGREDIENTS
2 |
c |
Semisweet chocolate chips |
2 |
c |
Butterscotch chips |
1/2 |
ts |
Vanilla extract |
3 |
c |
Chow mein noodles |
INSTRUCTIONS
In the top of a double boiler over simmer water, melt chips and
vanilla; stir until smooth. Fold in noodles. Drop by teaspoonfuls
onto waxed paper. Cool.
Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook
<PookyPook@aol.com> on Jan 24, 1998.
Recipe by: TASTE OF HOME - FEB/MARCH 1996
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