| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Ckright1 |
1 |
servings |
INGREDIENTS
| 1/4 |
c |
Fruity olive oil |
| 1 |
tb |
Sherry vinegar; or to taste |
| 2 |
ts |
Soy sauce |
| 2 |
ts |
Peeled fresh ginger; finely julienned |
| 1 |
pn |
Cayenne pepper |
|
|
Salt; to taste |
|
|
Freshly-ground black pepper; to taste |
| 1 |
tb |
Finely-minced fresh mint |
| 1 1/2 |
c |
Fresh orange sections |
| 1 1/2 |
c |
Fresh grapefruit sections |
| 1 |
|
Lime or lemon; peeled, seeded, |
|
|
; and sectioned |
| 1 |
dr |
Honey; to taste |
INSTRUCTIONS
Combine the olive oil, vinegar, soy sauce, ginger, cayenne, salt,
pepper and mint in a small bowl and whisk to combine. Pour over
citrus sections and add drops of honey to taste depending on tartness
of fruit. Stir gently to combine. This recipe yields ? servings.
Recipe Source: COOKING RIGHT with John Ash From the TV FOOD NETWORK -
(Show # CR-9651 broadcast 08-14-1996) Downloaded from their Web-Site -
http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey -
jpmd44a@prodigy.com
09-04-1996
Recipe by: John Ash
Converted by MM_Buster v2.0l.
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