| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Indian | Mridula’s, Indian, Kitchen | 8 | servings |
INGREDIENTS
| 1 1/2 | oz | Unsweetened desiccated coconut |
| 1/2 | pt | Boiling water |
| 1 | Green chillies; seeded and chopped, | |
| ; up to 2 | ||
| 1 | sm | Clov garlic; peeled and chopped |
| 2 | ts | Chopped root ginger |
| 1/2 | oz | Coriander leaves including the tender; roughly chopped |
| ; stalks | ||
| 1/2 | ts | Salt |
| 1 1/2 | tb | Lime juice |
INSTRUCTIONS
Soak the coconut in the hot water, for about 10-15 minutes and place in an electric blender. Add the remaining ingredients and blend until smooth. Allow to cool thoroughly before serving. DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
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