CATEGORY	CUISINE	TAG	YIELD
Dairy		November 19	1	servings

INGREDIENTS

1		17 ounce can creamed corn
2	c	Milk; (do not use lowfat
		; or nonfat)
1 1/2	c	Frozen diced hash brown potatoes; (about 6 ounces)
1		Green onion; chopped
3		Pieces bacon; cooked, crumbled
		Salt and pepper

INSTRUCTIONS

Combine first 5 ingredients in heavy medium saucepan. Simmer over
medium heat until soup is slightly thickened, stirring occasionally.
Season with salt and pepper and serve.
Serves 2.
Bon Appetit November 1990
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

A Message from our Provider:

“It’s not how you start, it’s how you finish that counts”

Would you like to be rid of this spiritual depression? The first thing you have to do is to say farewell now once and for ever to your past. Realize that it has been covered and blotted out in Christ. Never look back at your sins again. Say: “It is finished; it is covered by the Blood of Christ.” That is your first step. Take that and finish with yourself and all this talk about goodness, and look to the Lord Jesus Christ. It is only then that true happiness and joy are possible for you. What you need is not to make resolutions to live a better life, to start fasting and sweating and praying. No! You just begin to say: “I rest my faith on Him alone who died for my transgressions to atone.”

Martyn Lloyd-Jones