Does God want you to fret and squirm your way through life, bearing crushing burden, carrying enormous guilt and confusion, wondering if you were “good enough,” wondering if He’s your Father, wondering where you’ll spend eternity once you die? What does the Scripture say? “These things I have written to you who believe in the name of the Son of God, so that you may know that you have eternal life” (1 Jn. 5:13).

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		Appetizers	2	Servings

INGREDIENTS

1	c	Cooked crab meat in small pieces
		(chicken or salmon can be substituted)
1/4	c	Chopped green onion
1/4	c	Chopped celery
1	lg	Peach
1/4	c	Pecan halves
		Mayonnaise
		Salt
2		Fresh baked croissants
		Leaf lettuce
		Alfalfa sprouts

INSTRUCTIONS

Combine crab, green onion and celery.  Peel peach, cut half into
slices for garnish, dice remaining half and add to crab mixture along
with half the pecans.  Add just enough mayonnaise to moisten.  Add a
little salt to taste if needed.  Split croissants and fill with crab
salad plus a lettuce leaf. Garnish plate with alfalfa sprouts,
reserved peach slices and pecans. Yield: 2 servings.  Typed in
MMFormat by cjhartlin@msn.com Source: Good Friends Cookbook
Posted to MM-Recipes Digest V4 #8 by "Cindy Hartlin"
<cjhartlin@email.msn.com> on Feb 16, 1999

A Message from our Provider:

“When you get to your wit’s end, you’ll find God lives there.”