CATEGORY	CUISINE	TAG	YIELD
Dairy, Fruits			1	servings

INGREDIENTS

1	pk	(0.3 oz.) sugar-free lime flavored gelatin
1	c	Boiling water
1	c	Light evaporated skim milk
2	c	Diced fresh fruit; (suggested: apples, bing cherries, oranges, peaches or strawberries)

INSTRUCTIONS

From: Light Cooking (1994)
Dissolve gelatin in boiling water.Cool slightly to prevent curdling of
milk. Stir in milk.Refrigerate 'til mixture is consistency of
unbeaten egg whites.Stir in fruit.Pour into 8 inch square pan or 5
cup mold.Refrigerate 'til firm.Garnish with additional fruit.Makes 7
servings.
calories---51 cholesterol---1 mg. fat---0 gr. sodium---77 mg.
Posted to EAT-LF Digest by "eddie.beebe" <eddie.beebe@cwix.com> on
Apr 30, 1999, converted by MM_Buster v2.0l.

A Message from our Provider:

“Jesus: Because with God only perfection will do”

It was [Paul’s] mission as the “apostle to the Gentiles,” and it is the universal church’s mission as well, to promote that harmony of cultures in Christ that the cross brings them (or, we might say, forces upon them for their good). Imagine what it took for this former Jewish leader to accept that the Jews’ lofty position as God’s chosen people is not ultimately about ethnic Jews, but only Jewish Christians who share the position with “Gentile dogs” who have also become Christians. The promises made to the Jews are for all who are in Christ; the inheritance is both for Jews and Gentiles. We are all members of one body. The immensity of this new knowledge is not only enough to cause every God-fearing Jew to scream curses at Paul, but is the very reason Gentiles like me have any hope whatsoever. Paul carried this message everywhere.

Jim Elliff