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Fresh Apricot Salsa

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CATEGORY CUISINE TAG YIELD
16 servings

INGREDIENTS

2/3 c Chopped fresh apricots =or=-
1 pt Apricots; drained and
Chopped
1/2 c Chopped onion
1/4 c Apricot preserves
1 md Tomato; chopped
1 tb Chopped fresh cilantro
1 ts Finely chopped gingerroot
1/8 ts Cinnamon

INSTRUCTIONS

Combine; mix well. Chill until serving time.
Makes 2 cups.
Converted by MM_Buster v2.0l.

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