Such is Satan’s envy and enmity against a Christian’s joy and comfort, that he cannot but act to the utmost of his strength to keep poor souls in doubt and darkness. Satan knows that assurance is a pearl of such price that will make the soul happy forever; he knows that assurance makes a Christian’s wilderness to be a paradise; he knows that assurance begets in Christians the most noble and generous spirits; he knows that assurance is that which will make men strong to do exploits, to shake his tottering kingdom about his ears; and therefore he is very studious and industrious to keep souls off from assurance, as he was to cast Adam out of paradise.

Thomas Brooks

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Sainsbury2, Sainsbury’s	8	servings

INGREDIENTS

625	g	Plain flour; (11/4lbs)
1	ts	Salt
250	ml	Water; (8 fl oz)
240	g	Lard; (71/2 oz)
175	g	Minced pork; (6oz)
175	g	Minced veal; (6oz)
1	tb	Freshly chopped parsley
		Salt and freshly ground black pepper
454	g	Mixed game pack; (1lb)
1	md	Sized egg beaten
15	g	Gelatine; (1/2 oz)
300	ml	Stock; (1/2 pint)

INSTRUCTIONS

1. Place flour and salt in a bowl.
2. Heat water and lard in a saucepan, bring to the boil, remove from heat,
add flour and beat well. Knead and leave covered in a warm place for 15
minutes.
3. Mix the pork, veal, parsley and seasoning together and add a 1/3 to the
game.
4. Reserving a 1/4 of the pastry, press the remainder into the base and
sides of a 1.8 litre (3 pint) mould/tin. Spread 1/2 remaining mince mixture
on base , fill with game mixture and top with remaining mince.
5. Roll out remaining pastry, brush edge of pie with egg, place lid on top
and press together to seal. Make a hole in the top and decorate with any
remaining pastry. Brush with egg to glaze.
6. Place in a preheated oven 200&deg;C/400&deg;F/Gas Mark 6 for 1/2 hour, cover
with aluminium foil and cook at 160&deg;C/325&deg;F/Gas Mark 3 for a further 1 1/2
hours. Cool before removing from the mould/tin.
7. When cold, dissolve gelatine in the stock, leave until nearly set, then
pour though the hole in the pie.
Converted by MC_Buster.
NOTES : This traditional game pie makes a heatry supper, ideal served with
roast potatoes and seasonal vegetables.
Converted by MM_Buster v2.0l.

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