| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Barbara2 |
1 |
servings |
INGREDIENTS
| 3 |
tb |
Dijon mustard |
| 3 |
tb |
Olive oil |
| 5 |
ts |
Mrs. Dash Garlic and Herb Seasoning |
| 1 |
tb |
Crushed fresh rosemary |
| 3/4 |
lb |
Pork tenderloin |
INSTRUCTIONS
Combine first 4 ingredients. Spray oven proof skillet with cooking spray.
Cook pork over medium high heat until evenly browned. Brush with mustard
mixture. Place in a 450 degree oven and roast 10 minutes or until desired
doneness. Garnish with fresh rosemary. Yield: 4 servings.
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