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Garry Howard’s 180 Rib Rub

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CATEGORY CUISINE TAG YIELD
1 servings

INGREDIENTS

4 Tablespooons Kosher salt
4 tb Turbinado; (raw) sugar
4 tb Brown sugar
4 tb Ground cumin
4 tb Gebhardt's chili powder
2 tb Black pepper
4 tb Paprika
1/2 ts Allspice
1/2 ts Ground cloves

INSTRUCTIONS

Mix all ingredients together well. Rub on meat to be barbecued, wrap in
plastic wrap and refrigerate overnight.
Posted to bbq-digest by "William Stadler" <wstadler@earthlink.net> on Oct
24, 1999, converted by MM_Buster v2.0l.

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