| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Atlanta |
Lifetime tv, Life3 |
1 |
servings |
INGREDIENTS
| 5 |
c |
Water |
| 1/2 |
ts |
Salt |
| 1 1/2 |
c |
Grits |
INSTRUCTIONS
1. In a saucepan, bring the water and salt to a boil.
2. Stir in the grits.
3. Cook over low to medium heat for 25 minutes or until the grits are of
the desired consistency, stirring occasionally. Remove from heat. Cover to
keep warm.
Copyright credit: 1995 by The Junior League of Atlanta © 1996 Lifetime
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