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Jack Daniel’s Chocolate Pecan Pie

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CATEGORY CUISINE TAG YIELD
Eggs Pies 6 servings

INGREDIENTS

3 EGGS SLIGHTLY BEATEN
1 c KARO DARK CORN SYRUP
1/2 c SUGAR
1/2 c SEMI-SWEET CHOCOLATE CHIPS
2 tb MELTED BUTTER
1 ts VANILLA
1 1/2 c PECANS
1 SHOT JACK DANIEL'S

INSTRUCTIONS

STIR EGGS, SYRUP, CHOCOLATE, BUTTER, VANILLA, AND BOURBON UNTIL WELL
BLENDED. STIR IN PECANS. POUR INTO PIE CRUST AND BAKE IN A 350 DEGREE OVEN
50 TO 60 MINUTES, OR UNTIL A KNIFE INSERTED COMES OUT CLEAN.
Recipe by: John (Mooseman) Mitchell
Posted to bbq-digest by Mooseman <linjon@sbt.infi.net> on Aug 11, 1999,
converted by MM_Buster v2.0l.

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