| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
servings |
INGREDIENTS
| 2 1/2 |
lb |
Chuck roast sliced thin |
| 8 |
oz |
Jim 'the elder' Cambells' Smokin' Chipotle Sauce; ( Kick ass for jerky) |
| 2 |
tb |
Powder garlic |
| 4 |
tb |
Wichishire sauce |
|
|
Salt |
|
|
Pepper |
|
|
Orange Hab Powder to taste |
| 2 |
tb |
Cumin |
INSTRUCTIONS
Thats all there is to it. The Chipotle sauce added the sweetness to it and
gave it some bite , but the sprinkling of hab powder kicked it up as Emeril
would say " to notches unknown to mankind"
For those of you with dehydrators you will love this Jerky :-))
Posted to CHILE-HEADS DIGEST by "Tom Cuneo" <forsite@forsite.net> on Apr
27, 1999, converted by MM_Buster v2.0l.
A Message from our Provider:
“The good Lord didn’t create anything without a purpose, but mosquitoes and sand gnats come close.”