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Tim Challies

Kit Anderson’s Chipotle Bbq Sauce

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CATEGORY CUISINE TAG YIELD
Barbecue, Sauce 1 servings

INGREDIENTS

1/2 md Onion; minced
4 Cloves garlic; minced
1 tb Bacon fat
28 fl Catsup
8 Chipotles en adobo; minced
2 tb Good chile powder; heaping
2 ts Cumin
2 ts Thyme
6 fl Amber beer
1/2 c Cider vinegar
2 tb Prepared mustard
1 tb Worcestershire
1 tb Nuoc mam
1/4 c Bourbon
1/2 tb Cocoa
Black pepper; to taste

INSTRUCTIONS

Saute onions and garlic on med high heat until soft. Add everything else.
Simmer uncovered until thick.
Recipe by: Kit Anderson <kitridge@bigfoot.com>
Posted to bbq-digest by PhantomBBQ@aol.com on Aug 18, 1999, converted by
MM_Buster v2.0l.

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