We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

So we go to Him. We spend time with Him. We sincerely listen to His Word as we walk in obedience to it. As we do these things, God leads and guides us according to His will, and suddenly we realize that the will of God is not a road map just waiting to be unearthed somewhere. Instead, it’s a relationship that God wants us to experience every day.
David Platt

God is omniscient and knows everything. He has known everything from the beginning. Nothing is a surprise to God, nor does He ever come into possession of new knowledge. Thus God knows all people. But [foreknowledge] means more than an intellectual knowledge. It means that God knows some in a special way. In grace, in life from eternity. This is the initiative of our salvation. Redemption has its rise to God and not in man (J.P McBeth).
Other Authors

    • Lemon Rosemary Marinade

    Posted on
    0
    (0)
    CATEGORY CUISINE TAG YIELD
    Meats, Seafood Canadian Marinades, Meats, Seafood 2 Cups

    INGREDIENTS

    1/2 c Lemon juice
    1/2 c Dry white wine
    1/2 c Olive oil
    2 tb Chopped fresh rosemary or 1 tsp. crumbled dried
    2 tb Chopped fresh parsley
    1 ts Grated lemon rind
    1/2 ts Salt
    1/4 ts Freshly ground pepper
    1 Bay leaf, broken in thirds

    INSTRUCTIONS

    Combine all ingredients; mix well.  Makes 2 cups.  Try this marinade with
lamb, chicken, veal roasts, pork and fish.  Typed in MMFormat by
cjhartlin@msn.com  Source: Canadian Living Rush Hour Cookbook
Posted to MM-Recipes Digest V4 #9 by cjhartlin@email.msn.com on Feb 27,
1999

    A Message from our Provider:

    “God loves everyone, but probably prefers \”fruits of the spirit\” over \”religious nuts!\””

    How useful was this recipe?

    Click on a star to rate it!

    Average rating 0 / 5. Vote count: 0

    No votes so far! Be the first to rate this recipe.

    We are sorry that this recipe was not useful for you!

    Let us improve this recipe!

    Tell us how we can improve this recipe?