We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Are you finding your core identity in Christ? 1. Am I a Christian redeemed by Jesus Christ who is my Lord and Savior? 2. Am I finding my worth in external circumstances or God’s truth? 3. Have I given control of my life to God or someone else I am trying to impress? 4. Do I allow the words of others to sink deeper into my heart more than the words of God? 5. Is my identity rooted in the worship of idols or is it rooted in the worship of Christ? We become what we worship. In whose image am I growing more? 6. Is God’s opinion the highest standard and the only verdict that ultimately matters to me? 7. Is my self-image shaped by the media, experiences, feelings, relationships or culture? Or do I understand who I really am in Christ based on God’s promises from His Word? 8. Is it my desire to tell others about Christ increasingly because the more I understand who I am in Christ, the more delight I have to make known who He is through my words and actions? 9. Have I discovered God’s identity for me? Is it now a committed choice? 10. Am I continually examining where I am defining my true identity? If it is not in Scripture am I repenting? “And do not be conformed to this world, but be transformed by the renewing of your mind, so that you may prove what the will of God is, that which is good and acceptable and perfect” (Rom. 12:2).

Randy Smith

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Mexican Slowboats

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	Mexican		1	servings

INGREDIENTS

6	lg	Eggs
2		Jalapenos or other favorite pepper; minced, or more
3	tb	Mayonnaise
2	tb	Sour cream
2	tb	Finely chopped chives or green onions
1/2	ts	Ground cumin
1/2		Lime; grated rind of, or dash of the juice
		Salt and pepper to taste
3	tb	Chopped fresh cilantro or parsley – divided

INSTRUCTIONS

Boil the eggs, peel, and cut in half lengthwise. Remove the yolk, put in
bowl with all the other ingredients. Using a fork, mash the yolks into the
other ingredients. Spoon back into the hollowed out eggs. Sprinkle with
remaining cilantro or parsley.
Posted to CHILE-HEADS DIGEST by saundrah@mindspring.com on Nov 5, 1999,
converted by MM_Buster v2.0l.

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