There are several problems with the Arminian view: 1. The doctrine of prevenient grace, on which the Arminian view of conditional election is based, is not found in Scripture. 2. Note well that there is no reference in [Romans 8:29] to faith or free will as that which God allegedly foresees in men. It is not what He foreknows but whom. 3. [Arminianism] assumes that fallen men are able and willing to believe in Christ apart from the regenerating grace of God, a notion that Paul has denied in Rom. 3:10-18. 4. Would not this view give man something of which he may boast? Those who embrace the gospel would be deserving of some credit for finding within themselves what others do not. 5. This view suspends the work of God on the will of man. It undermines the emphasis in Romans 8:28-38 on the sovereign and free work of God who foreknows, predestines, calls, justifies, and glorifies. It is God who is responsible for salvation, from beginning to end. 6. Even if one grants that God elects based on His foreknowledge of man’s faith, nothing is proven. For God foreknows everything. One must determine from Scripture how man came by the faith that God foreknows. And the witness of Scripture is that saving faith is a gift of God (Eph. 2:8-10; Phil. 1:29; 2 Pet. 1:1; 2 Tim. 2:24-26; Acts 5:31; 11:18).

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains, Dairy		Fruit, Alads	6	servings

INGREDIENTS

1	pk	Lemon flavor gelatin; (3 oz.)
1/2	ts	Salt
1	c	Boiling water
3/4	c	Cold water
2		Fresh USA Northwest Red Bartlett Pears; unpeeled, cored and
		Diced
1/2	c	Halved seedless red grapes
1/4	c	Chopped celery
1/4	c	Chopped walnuts
2	tb	Lemon zest
3/4	c	Mayonnaise
1/4	c	Heavy whipping cream
		Chopped walnuts for garnish
1	tb	Granulated sugar
1	tb	Grated lemon peel
		Red Bartlett slices for garnish

INSTRUCTIONS

CREAMY WALDORF DRESSING
Dissolve gelatin and salt in boiling water. Add cold water. Chill until
partially set. Add pears, grapes, celery and nuts. Pour into 4-cup mold and
chill until set. Unmold and serve with Creamy Waldorf Dressing. Garnish
with pear slices and grapes.
Creamy Waldorf Dressing: Combine mayonnaise, whipping cream, sugar and
lemon peel; mix well. Serve, garnished with lemon zest. Makes about 1-1/4
cups
Always be sure to use ripe pears.
Per serving: 274 Calories (kcal); 30g Total Fat; (92% calories from fat);
2g Protein; 4g Carbohydrate; 23mg Cholesterol; 344mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 3 Fat; 0 Other
Carbohydrates
Recipe by: http://www.usapears.com/
Converted by MM_Buster v2.0n.

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