| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Femina, Femina3, The spark |
1 |
servings |
INGREDIENTS
| 45 |
ml |
Gin |
| 15 |
ml |
Chartreuse; (yellow) |
|
|
A dash of Angoustra bitters |
|
|
Soda for topping |
| 1 |
sl |
Lemon; curled |
| 1 |
|
Cherry; sliced |
INSTRUCTIONS
FOR THE GARNISH
PLACE the cherry slice in the champagne flute. Build the gin, chartreuse
and Angoustra bitters in a champagne flute. Top with soda. Garnish with
lemon slice.
Converted by MC_Buster.
NOTES : A fizzy mix to be drunk immediately
Converted by MM_Buster v2.0l.
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