| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Biscuits |
11 |
Servings |
INGREDIENTS
| 2 |
c |
Butter |
| 2 |
c |
Sugar |
| 2 |
c |
Brown Sugar |
| 4 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 4 |
c |
Flour |
| 5 |
c |
Oatmeal |
| 1 |
ts |
Salt |
| 2 |
ts |
Baking Powder (Dash More for |
| 2 |
ts |
Baking Soda |
| 24 |
oz |
Bag of Chocolate Chips |
| 8 |
oz |
Plain Hershey Bar |
| 3 |
c |
Chopped Nuts (any kind) |
INSTRUCTIONS
Cream: butter, sugar, brown sugar. Add: eggs, vanilla In a separate bowl
mix: flour, oatmeal (grind in blender till a fine powder), salt, baking
powder (dash more if you want a softer cookie), baking soda. Mix all and
add: chocolate chips, Hershey bar, grated, and chopped nuts. Place golf
ball sized cookie dough drops on an ungreased cookie sheet and bake at 350
for 6 min (or so). Makes 112 cookies.
Posted to MM-Recipes Digest by Mark Alexander <mark@alexr.co.uk> on 1998t,
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