We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Many of us would agree with Peter when he says that parts of Paul’s letters are hard to understand! And there are difficulties and apparent discrepancies in other parts of the Bible too. On this matter of discrepancies, I remember reading something written by an old seventeenth-century Puritan named William Bridge. He said that harping on discrepancies shows a very bad heart, adding: “For a godly man, it should be as it was with Moses. When a godly man sees the Bible and secular data apparently at odds, well, he does as Moses did when he saw an Egyptian fighting an Israelite: he kills the Egyptian. He discounts the secular testimony, knowing God’s Word to be true. But when he sees an apparent inconsistency between two passages of Scripture, he does as Moses did when he found two Israelites quarreling: he tries to reconcile them. He says, ‘Aha, these are brethren, I must make peace between them.’ And that’s what the godly man does.”

J.I. Packer

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Mushroom Ravioli

January 26, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats		Starter, Here’s one , Earlier2	4	servings

INGREDIENTS

50	g	Button or Field Mushrooms
10	g	Shituke Mushrooms
2		Sprigs Tarragon
2		Sprigs Thyme
1	sm	Onion
20	g	Butter; (more if needed)
290	ml	Whipping Cream
1/2		Breast of Chicken Pureed
1		Sheet Pasta; (buy fresh pasta
		; sheets from Deli)
		Salt and Pepper
3		Roma Tomatoes Diced

INSTRUCTIONS

1. Wash and finely dice the mushrooms. Chop the onions and herbs.
2. Melt the butter in a frying pan and cook the onion until soft. Add the
mushrooms and herbs, season to taste.
3. When the mushrooms are cooked, stir in the cream and place on a tray to
cool.
4. When the mushrooms are cool. Squeeze out all the excess juice into a
saucepan and season with salt and pepper and add chopped tomatoes.
5. When the mushrooms are cold mix through the pureed chicken then form and
shape the Raviolis.
6. Place in the fridge for a few minutes.
7. Cook in simmering boiling salted water for 4 minutes.
Converted by MC_Buster.
NOTES : Chef:Aaron Patterson
Converted by MM_Buster v2.0l.

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